Masala Sandwich Recipe With Rocket Leaves

 Masala Sandwich Recipe With Rocket Leaves

Ingredients:

100 grams Paneer (Homemade Cottage Cheese),2 Potatoes (Aloo) - boiled and mashed,1 Onion - julienned,1 inch Ginger - grated,2 cloves Garlic - grated,2 Green Bell Pepper (Capsicum) - julienned,3 Tomatoes - finely chopped,Pav bhaji masala - to taste,Salt - to taste,2 tablespoons Coriander (Dhania) Leaves - finely chopped,French bread - or rye bread to make sandwiches,Rocket leaves - or salad leaves for the sandwich

Estimated Time

Preparation time: 15 min
Cooking Time: 15 min
Total Time: 30 min
Cuisine: Fusion
Course: Indian Breakfast
Diet: Vegetarian 

How to make Masala Sandwich Recipe With Rocket Leaves 

  1. To begin making the Masala Sandwich with Rocket Leaves, we will first make the masala for the sandwich
    2. ,
  2. Heat a teaspoon of oil in a wok/kadai, add the onions, ginger, garlic, capsicum and saute them on low to medium heat until soft and tender
    3. ,
  3. Add the tomatoes, and stir fry until softened
    4. ,
  4. This will take 4 to 5 minutes
    5. ,
  5.  Once the tomatoes have softened, add the mashed potatoes, paneer and the pav bhaji masala
    6. ,
  6. Stir well to combine
    7. ,
  7. Check the salt and spices and adjust to suit your taste
    8. ,
  8. Cover the pan, turn the heat to low and cook for 3 to 4 minutes
    9. ,
  9. Once done, turn off the heat and stir in the coriander leaves
    10. ,
  10. Slice the french rolls into half lengthwise and spread butter on each half
    11. ,
  11. Toast them on a skillet until lightly browned
    12. ,
  12. Once the bread is toasted spread the Bombay Masala mixture on one half , place the rocket leaves and close the sandwich with the other half on top and press gently so that the sandwich holds together
    13. ,
  13. Serve the Masala Sandwich with Rocket Leaves by cutting them into half
    14. ,
  14. Serve them hot and fresh with Strawberry Yogurt Lassi Recipe or Coffee Banana Oats Smoothie Recipe for breakfast
    15. ,

Comments

Post a Comment

Popular posts from this blog

Homemade Baked Beans Recipe (Wholesome & Healthy)

 Homemade Baked Beans Recipe (Wholesome & Healthy) Ingredients: 250 grams Dry beans - (such as cannellini or soya beans),1 teaspoon Extra Virgin Olive Oil,1 Onion - finely chopped,1 clove Garlic - grated,500 grams Tomatoes - pureed,1 tablespoon Honey - or more to taste,1 teaspoon Cumin powder (Jeera),1 teaspoon Dried oregano,1/4 teaspoon Red Chilli powder - or cayenne pepper,Salt and Pepper - (coarsely pounded pepper) to taste Estimated Time Preparation time : 60 min Cooking Time : 60 min Total Time: 120 min Cuisine : Fusion Course : High Protein Vegetarian Diet : Vegetarian  How to make Homemade Baked Beans Recipe (Wholesome & Healthy)  To begin making the homemade baked beans recipe, we first have to soak the beans overnight for about 8 hours in water , We also have to make the cooked tomato puree , Click here to see the recipe of how to make tomato puree at home , Once the beans are soaked well, our next step is to cook them , I like using the pressure cook...
Read more

Aloo Bhey Ki Sabzi Recipe (Potato Lotus Stem Curry)

 Aloo Bhey Ki Sabzi Recipe (Potato Lotus Stem Curry) Ingredients: 3 Potatoes (Aloo) - peeled and diced,1 cup Lotus Stem - sliced round,1/2 cup Homemade tomato puree,1 teaspoon Cumin seeds (Jeera),1/4 teaspoon Asafoetida (hing),2 teaspoons Coriander Powder (Dhania),1 teaspoons Turmeric powder (Haldi),1/2 teaspoon Red Chilli powder,1 teaspoon Garam masala powder,Salt - to taste,Sunflower Oil - for cooking,4 sprig Coriander (Dhania) Leaves - finely chopped,2 Onions - roughly chopped,4 Garlic,1 inch Ginger,4 Green Chillies Estimated Time Preparation time : 15 min Cooking Time : 30 min Total Time: 45 min Cuisine : North Indian Recipes Course : Lunch Diet : Vegetarian  How to make Aloo Bhey Ki Sabzi Recipe (Potato Lotus Stem Curry)  To begin making the Aloo Bhey Ki Sabzi Recipe, we will first prep all the various components , First of all, place the ingredients listed under “Ingredients to be made into a paste” into a blender and grind them down into a smooth paste , ...
Read more

Eggless Devil's Food Cake Recipe

 Eggless Devil's Food Cake Recipe Ingredients: 2 cups All Purpose Flour (Maida),2/3 cup Cocoa Powder,1-1/2 teaspoons Baking powder,1/4 teaspoon Salt,3/4 cup Butter - softened,1-1/2 cups Caster Sugar,1-1/2 teaspoon Vanilla Extract,3 Whole Eggs - or Flaxmeal Egg Replacer,3/4 cup Curd (Dahi / Yogurt),1/2 teaspoon Red Food Color - (only optional),Chocolate ganache - as needed,3 tablespoons Flax seed powder (flax meal),9 tablespoons Chilled water Estimated Time Preparation time : 20 min Cooking Time : 90 min Total Time: 110 min Cuisine : Continental Course : Dessert Diet : Vegetarian  How to make Eggless Devil's Food Cake Recipe  To begin making the Rich Dark Devil's Food Cake Recipe, we will first preheat the oven to 180 C , Grease and flour 2 - 8 inch cake round cake pans , Keep aside , To make the Flax Meal Egg Replacer If your recipe asks for 3 eggs, measure 3 tablespoons of flax meal along with 9 tablespoons of water , Stir well and let the mixture rest for a...
Read more