Lemon Frozen Yogurt Recipe

 Lemon Frozen Yogurt Recipe

Ingredients:

1/4 cup Lemon juice,500 grams Curd (Dahi / Yogurt),1/4 cup Sugar - powdered,2 tablespoons Fresh cream,1/8 teaspoon Turmeric powder (Haldi),Vanilla Extract - few drops,1 teaspoon Orange Zest (Rind),Orange - two wedges

Estimated Time

Preparation time: 600 min
Cooking Time: 0 min
Total Time: 600 min
Cuisine: Continental
Course: Snack
Diet: Vegetarian 

How to make Lemon Frozen Yogurt Recipe 

  1. To begin making the Lemon Frozen Yogurt recipe, take a medium bowl and beat yogurt and turmeric powder for about 4 minutes
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  2.  Into the bowl of yogurt, add cream, powdered sugar, 2-3 drops of vanilla essence and squeeze out the lemon juice
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  3.  Pour the yogurt mixture in a freezing bowl and freeze it for 2 hours
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  4.  Take the frozen yogurt bowl out of the freezer and stir well, return to the freezer and keep overnight
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  5. Take out of freezer 30-40 minutes before serving
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  6. Serve in fancy bowl with few big scoops of Lemon Frozen Yogurt with orange zest on top and a slice of orange for garnishing
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  7. Serve Lemon Frozen Yogurt on its own as a snack or serve it with your meal
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