छोले मसाला रेसिपी - Dry Masala Chickpeas (Recipe In Hindi)

 छोले मसाला रेसिपी - Dry Masala Chickpeas (Recipe In Hindi)

Ingredients:

1 कप काबुली चन्ना - रत भर भिगोये और फिर उबाल ले,तेल - प्रयोग अनुसार,1 छोटा चमच्च जीरा,1/4 छोटा चमच्च अदरक - पेस्ट,2 छोटा चमच्च चना मसाला पाउडर,2 छोटा चमच्च लाल मिर्च पाउडर,1/4 छोटा चमच्च जीरा पाउडर,2 छोटा चमच्च अमचूर पाउडर,1/4 छोटा चमच्च हल्दी पाउडर,1 बड़ा चमच्च धनिया पाउडर,नमक - स्वाद अनुसार

Estimated Time

Preparation time: 10 min
Cooking Time: 30 min
Total Time: 40 min
Cuisine: Punjabi
Course: Lunch
Diet: High Protein Vegetarian 

How to make छोले मसाला रेसिपी - Dry Masala Chickpeas (Recipe In Hindi) 

  1. छोले मसाला बनाने के लिए सबसे पहले काबुली चने को प्रेशर कुकर में 3 सिटी आने तक पका ले
    2. ,
  2. उसमे से पानी निकाले और अलग से रख दे
    3. ,
  3.  अब एक कढ़ाई में तेल गरम करें और उसमे जीरा डाले। 10 सेकण्ड्स बाद उसमे अदरक डाले और 30 सेकण्ड्स के लिए पका ले
    4. ,
  4.  अब इसमें चोला मसाला, लाल मिर्च पाउडर, अमचूर पाउडर, हल्दी पाउडर, धनिया पाउडर, जीरा पाउडर और नमक डाले। 1 से 2 मिनट के लिए पकाए और फिर पका हुआ चना डाले। अच्छी तरह से मिला ले और फिर 1 मिनट के लिए और पकाए। गैस बंद करदे और हरे धनिये से गार्निश करें। छोले मसाला को पूरी और टमाटर प्याज ककड़ी रायता के साथ परोसे।

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